1. Display with various colors. Make use of the natural color of fruits and vegetables and display them together to make them more beautiful and stimulating. Use visual error, cause the feeling with abundant product, supermarket fruit area can be in inclined the fruit supermarket shelf after putting a big mirror, look commodity full of beautiful things in eyes.
2. Prevent vacancy and waste. The line of sight from the eye down to the chest is extremely sensitive. Commodities in this area should be fully utilized and not wasted. This is the display area of gold.
3. Manage the freshness in display: arrange the surface at any time, pick out the rotten, bruised and damaged goods selected by customers in time, and arrange them in the operation room.
4. Seasonal goods are displayed at the front end, with similar shapes placed together.
5. Organize the goods and keep them clean. Such as display, decorations, publicity materials to keep clean at any time, regular replacement; Dirty and rotten samples should be replaced, updated and reclassified in time, so that the display of fruit crisper products is in a clean and intact state.
